This is an adapted sandwich bread recipe which makes use of 100 % whole wheat flour. As with whole wheat breads, it is a bit dense and earthy. It however has a soft…
- Home
- Recipes
- African Kitchen
- Breads and Pastries
- Everything Cakes
- Desserts
- Healthy Eating
- “How To”
- Feed Your Eyes
- About Me
- Ask a Question
- Contact Me