Fondant Pink and White Teddy Pictorial
This is a pictorial on how I made this pink and white teddy. This teddy was used as a birthday cake topper. As the pictorial below would show, it is not a difficult teddy to execute and can be made entirely with marshmallow fondant.
This teddy can also be made in a wide array of colors and designs.
PICTORIAL:
Shape body into pear shape. Shape head round. Make a line in the middle of the head.
Shape Legs
Attach legs to body.
Shape hands.
Make skirt with ruffles.
Assemble skirt.
Attach hands and skirt to body.
Make ears
Make face and feet circles.
Attach ears and face circle to head.
Insert a skewer/lolly pop stick into the body.
Attach head to body.
Finish head with eyes, nose and flower
Brush skirt with vodka/corn syrup mixture and leave to dry.
BONUS TUTORIAL:
(1) Fondant Teddy with Rosary Pictorial
Terry Adido is passionate about showing people how easy it is to recreate restaurant quality meals in the comfort of their kitchens. With a style of cooking he refers to as Afro-European Fusion, his meals are influenced greatly by French and Italian Cuisine with a West African twist. If you love good food, you are in for the ride of your life.
Lovely as usual!
Thanks Onome.
Thanks Boss………I bet you don’t know how helpful you have been to me. God bless you
I am glad you found this helpful. My pleasure.
Terry, thanks a million times am grateful for this tutorial. you should make a book on cakes. you are a professor!
Thanks Aminat. Amen to a book.
Good afternoon Terry. Thanks for the pictorial, how do I make the skirt flare? I mean fonaht looking frilled. Thanks
I used the sides of a paint brush. Rolled it on the edges of the fondant.
Thanks alot terry
You are welcome Vera.